Legume–maize rotation or relay? Options for ecological intensification of smallholder farms in the Guinea savanna of Northern Ghana.

Submitted by marcel.lubbers on
Author(s)
Kermah M., Franke A.C., Ahiabor B.D., Adjei-Nsiah S., Abaidoo R.C., Giller K.E.
Year
2018
Keywords
Legume, maize, intensification
Publisher
Experimental Agriculture, online.
Country
Ghana

Soil nutrient constraints coupled with erratic rainfall have led to poor crop yields and occasionally to crop failure in sole cropping in the Guinea savanna of West Africa. We explored different maize-grain legume diversification and intensification options that can contribute to mitigating risks of crop failure, increase crop productivity under different soil fertility levels, while improving soil fertility due to biological N2-fixation by the legume. There were four relay patterns with cowpea sown first and maize sown at least 2 weeks after sowing (WAS) cowpea; two relay patterns with maize sown first and cowpea sown at least 3 WAS maize in different spatial arrangements. These were compared with groundnut-maize, soybean–maize, fallow-maize and continuous maize rotations in fields high, medium and poor in fertility at a site each in the southern (SGS) and northern (NGS) Guinea savanna of northern Ghana.